Tang Yuan

I'm back working at Aloha for the past few days up until this coming Wednesday(24th Dec). Was called back to help ease out the busy life in Aloha's busy kitchen as usual... Honestly, I don't feel like it's working also this time.. more like playing and just enjoying the time with old friends.. I really do feel glad coming back here for a little while..... Love this job and its ambience and surrounding and aquaintances and last but not least~ All of Aloha's staffs, including Mr Goh, the Boss!!
So.............
Today's the winter solstice festival and Casandra bought us the Tang Yuan mixture for us to make and shared it all among Aloha's staffs. Thanks Casandra!!! hehe.. My friend thought that Aloha is so good, having such a wonderful boss and administrator,which really is nice, honestly speaking.
The funny thing is that both of the "Tang Yuan" maker ended up having clashing thoughts with the Head Baker(an expert food and Tang Yuan maker-at least I think she is) and argued for a sec there when actually making this dessert actually meant to have everyone being together and united... Lolz... typical Aloha style la.. Argue also a while only and then treat it as o joke and really forget it.. haha...

~Siao Sze~ the Senior Cashier cookin' for all of us wo... A rare site indeed!!

My fair share of Tang Yuan.. Some with red bean filling too.. Nice!!

Hey!! That big one's yours Casandra!!! Haha..